Food and wine

Pan di Molche recipe

October 27, 2016 3:47 pm

The molche are solid leftovers from the olive pressing, made up from the skin and pulp of the olives, and without the pits. With them as the main ingredient, it is possible to prepare some delicious bread typical in Garda Trentino.

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The taste of autumn on Lake Garda

September 27, 2016 3:25 pm

A mouthwatering typical recipe you could savour together with other delicacies in those many restaurants participating in the project Menu Garda Ottobre d'Oro (Golden October Garda Menu) in Garda Trentino!

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